いかだ荘 山上

These are crispy fried oysters, a specialty of Ikadaso.Menu: Fried oysters, three kinds of sashimi, chawanmushi, salad, rice, miso soup, dessert

This menu is easy for children and those with small appetites to eat.Menu: Fried shrimp, three kinds of sashimi, chawanmushi, rice, miso soup, dessert

Ise-Shima Premium Oyster is an original brand of oyster developed by Ikada-so.We employ a single-seed method, where each oyster is grown in a dedicated box from the time it's a juvenile to harvest.Although it is time-consuming, this is a "world-standard" aquaculture method that allows for efficient feeding of large quantities of feed.

Ise-Shima Premium Oysters are an original brand of oysters from Ikada-so, and are special oysters that are not available on the market.Although the fruit is small, it is fresh, very sweet, and best suited for eating raw.

A popular dish that can be enjoyed even by those who don't like raw oysters.The coating is crispy and the inside is sweet and juicy.Enjoy with our homemade tartar sauce.

Sashimi or salt-grilled *Please let us know when making your reservation.

Sashimi or grilled on a ceramic plate

6 slices

Comes with miso soup and pickles *Image is for illustrative purposes only.

Comes with miso soup and pickles.

Oysters, which are in season during the summer, are characterized by their large size and plump, thick flesh.Please enjoy the rich and creamy flavor packed with umami and nutrients.

This luxurious menu allows you to compare and contrast the two most famous oysters at Ikada-so Yamagami (Matoya oysters and Ise-Shima Premium Oysters).Recommended for those who like raw oysters.